Brighten up your summer cocktails with beautiful flower ice cubes. Use edible flowers, such as orchids, nasturtiums, pansies, and snapdragons and layer flowers in large ice trays. For the most clear ice cubes, boil your water first, let it cool and then pour into trays.
12 Responses to Flower Ice Cubes
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Use distilled water. Gives the most dependably clear desired result.
I love this idea and thank you.
This is fantastic! maybe no one will notice that I can’t actually cook at my next dinner party with these beauties floating in their drinks.
@ Kate…I’m laughing outloud! You sound like me as far as the cooking thing goes!
These are beautiful! Definitely must try them!
Thank you !!! I’m going to use this idea at my
Red Hat Tea Party on Tuesday !! The gals will love them.
I bet calendula petals would be nice as well, maybe in a lemonade or orange juice-based drink.
Wow! That is so beautiful.I’ld have a party just to make them. Thanks for sharing.
Be sure to only use flowers that have not received any spray for bugs or
a systemic , which is absorbed through the root system into the plant.
What a lovely Idea! I am presently doing a similar thing using pressed flowers on my soaps!
love this glass of flowered cubes. makes me want to drink more water.
[...] good hostesses know that it’s the little things that count the most. Loving these floral ice cubes. …and of course shocking pink [...]